Menus
- Dinner
- Drinks
- THE DOVA PANTRY
PICCOLI
RAZOR CLAMS
Fresh Newfoundland razor clams, lemon, olive oil, parsley, mint, micro greens (Tonight Only)
23
OLIVES
Nocellara olives, Sicilian oregano
8
INSALATA VERDE
Leafy green medley, watermelon radish, Dova vinaigrette, toasted almonds
13
CALAMARI & ZUCCHINE
Fried fresh calamari & zucchini
22
BURRATA
Italian burrata, wine preserved peach, heirloom Ontario cherry tomato, toasted Sicilian pistachio, basil, olive oil
25
POLPO
Octopus, parsley, celery , celery leaf, lemon
22
ACCIUGHE & CARCIOFI
Marinated white anchovies, charcoal artichokes, mint, pink peppercorns
15
CARPACCIO
Beef, arugula, raw oyster muhrooms, saffron pecorino ennese cheese
21
PANE
Sourdough bread made with organic flour, served with Leonardo Marino Sicilian olive oil
6
APERITIVO 3-5 PM
OSTRICHE
Selection of east & west coast oyster 1/2 dozen
21
FORMAGGI
Selection of 4 Italian cheeses, fruit preserve & sourdough crostone
28
SALUMI
24 months Italian prosciutto, house made coppa & sourdough crostini
21
CRUDI
CAPESANTE
Thinly sliced raw scallops, wild fennel, chili, orange, Leonardo Marino extra virgin olive oil
21
OSTRICHE
Selection of east & west coast oyster 1/2 dozen
21
PESCE SPADA
Raw swordfish carpaccio, cucumber, mustard seeds, mint
21
PASTE
RICO E PEPE
Spaghetti, fresh ricotta, pecorino, black pepper
19
POMODORO
Spaghetti, traditional salsa di pomodoro, basil
17
RAGU SICILIANO
Conchiglie, beef & veal slow cook ragu',green peas, pecorino cheese (Sicily)
23
TARTUFO
Linguine, porcini butter, parmigiano, fresh black truffle
32
PIZZE
CLASSICA
Buffalo mozzarella, tomato sauce, basil
18
TONNO
Buffalo mozzarella, stracciatella cheese, house cured & smoked tuna, arugula, lemon zest, pink peppercorn
27
CONTADINO
Fior di latte, grilled zucchini, sun-dried tomatoes, baked ricotta, basil
19
LEONARDO
Fior di latte, tomato sauce, Italian salami (peperoni)
18
FUMO
Fior di latte, tomato sauce, house cured guanciale, smoked scamorza, chili
19
FUGHESE
Fior di latte, wild boar sausage, king oyster mushrooms, stracciatella cheese, arugula, fresh black truffle
32
PESCE
SNAPPER
Grilled fresh Mediterranean white snapper, arugula, orange, zucchini, lemon olive oil, pink peppercorn
34
CARNI
VITELLO
breaded & grilled organic veal chop, braised shallots, salmoriglio sauce
34
POLO
Ontario farmed organic chicken, marinated with herbs & lemon olive oil roasted in a wood fire oven
32
COSTATA
Dry aged ribeye steak (16oz), herb butter
96
VERDURE
BROCCOLINI
Grilled broccolini, anchovy dressing, lemon
11
PATATE
Slow roasted fingerling potatoes, Sicilian herbs
9
DOLCI
ARANCIA
Tiramisu savoiardi, orange mascarpone, Cointreau liquer, candied orange, pistachio
10
GELATO
Feature flavour
10
CAFFE & BEVANDE
ESPRESSO
4
AMERICANO
4
ESPRESSO MACCHIATO
4.5
CAPPUCCINO
5
LATTE
5
ESPRESSO CORRETTO (.05 OZ)
10
PLUCK TEA
Chamomile Flower, Earl Gray Cream, English Breakfast, Berry Blend Fresh Mint Leaves
5
COCKTAILS
OLIO
2 oz | Gin infused Sicilian olive oil infused gin, basil syrup, lime juice, egg white, Abbotts bitters
16 / (NA 13)
DOVA CAESAR
2 oz | Horseradish & pickle infused Vodka, lime juice, pomodoro water, house-made worcestershire sauce, balsamic reduction, celery bitters
16 / (NA 13)
STORMY SUSIE
2 oz | Kraken Rum, Chartreuse Green, basil syrup, lime juice, berry jam, ginger beer
15 / (NA 12)
CALICE
2 oz | Bourbon, Chartreuse green, amaro, Dom Benedictine, pepperincino & rosemary syrup, lemon juice
15
CHEFS NEGRONI
3 oz | Bombay gin, coffee infused Campari, Antica Formula, Amaro Tosolini
17
RABARBARO
2.25 oz | Tequila, rhubarb fernet, Chambord, Cointreau, rhubarb bitters, rhubarb syrup, lime juice, egg white
16
- NA - Non-Alcoholic Option -
- All Cocktails can be Vegan -
BOLLICINE
NV Casa Farive Brut
glera, veneto
11/17/48
NV Firriato
chardonnay, sicily
85
NV Tarlant
chardonnay / pinot noir, champagne
115
NV Bellavista Alma
chardonnay, franciacorta
120
NV Henri Giraud GC
pinot noir / chardonnay champagne
230
BIANCHI
2019 Campo Flores
sauvignon /verdejo, spain
50
2020 Ca’ Bembo
pinot grigio, Friuli
11/17/50
2019 Domäine Wachau
grüner veltliner, wachau
12/18/55
2017 Cloudsley
chardonnay, ontario
60
2018 Possente
grillo, sicilia
60
2018 Possente Kima
viognier, sicilia
60
2019 Argiolas
costamolino vermentino, sardegna
14/21/60
2019 Mega Spileo
assyrtiko/langorthi, greece
14/21/60
2019 Collestefano
verdicchio, marche
65
2017 Brusio
Carricante Catarratto, sicilia
68
2019 Spatafora
catarratto, sicilia
75
2019 Etna Bianco
firriato, sicilia
75
2018 Demencia Pyjama
godello, bierzo
80
2017 Vincent Giardin
chardonnay, burgundy
85
2019 Gulfi
chardonnay, sicilia
85
2018 Etna Bianco
marchese delle saline, sicilia
120
DESSERT WINE
2015 Fazio
zibbibo, sicilia
14
ROSATI
2018 Pot de Vin
70% syrah 30% cinsault, france
14/21/64
ROSSI
2018 Casa de Illana
tempranillo, castile-la mancha
12/19/55
2018 Domaine de Viranel Trilogie
syrah / cabernet, languedoc
58
2018 Possente
nero d’avola, sicilia
14/21/64
2017 Cloudsley
pinot noir, ontario
13/20/60
2017 Alessandro Rivetto
nebbiolo, piemonte
14/21/64
2018 Vigneti Zabu Chiantari
nero d’avola, sicilia
14/21/64
2018 Mont Rubi Black
grenache, spain
68
NV Skietto
primitivo, puglia
68
2012 Secondo Me
cabernet / sangiovese, toscana
70
2014 Firriato
nero d’avola, sicilia
72
2019 Illico
montepulciano d’Abruzzo, italy
16/24/75
2018 Ser Primo
bordeaux blend/sangiovese, toscana
75
2018 Demencia Pyjama
mencia, bierzo
75
2016 La Dama Valpolicella Superiore
corvina, veneto
78
2017 Il Roverone
valpolicella ripasso corvina, veneto
80
2017 La Torretta
chianti sangiovese, toscana
80
2019 Bel Colle
Langhe nebbiolo, piemonte
85
2017 Barrus
etna rosso, sicilia
90
2019 Gulfi Rossojbleo
nero d’avola, sicilia
95
2018 Ciacci Mocali
cabernet sauvignon, toscana
95
2018 Etna Rosso
marchese delle saline, sicilia
105
2017 Gulfi Nerojbleo
nero d’avola, sicilia
110
2018 Gulfi Cerasuolo di Vittoria
frappato / nero d’avola, sicilia
110
2016 Massolino Barolo
nebbiolo, piemonte
125
2016 Gulfi Baronji
nero d’avola, sicilia
130
2018 Il Cerreto, Roberto Voerzio
barbera d'alba, italia
130
2007 Poggio Foco
merlot / cabernet, toscana
140
2014 La Dama Amarone della Valpolicella
corvina, veneto
140
2016 Tenuta di Martucino
barolo, siemonte
145
2018 Sciare Vive
enta rosso, sicilia
145
2014 Brunello di Montalcino
tenuta di martuccino, toscana
185
2015 Il Roverone
amarone corvina blend, veneto
210
2016 Trediberri
barolo, piemonte
210
AMARO
Montenegro
8
Averna
8
Toscana
11
Tosolini
12
Fernet Branca
8
Fernet Ruibaro
14
Fernet Manzanilla
14
GRAPPA
Tosolini Moscato
14
Tosolini I Legni
18
Tosolini Smoked
27
Tosolini Arcano Friulano
38
WHISKEY / BOURBON / TEQUILA
Lot 40 Rye
10
Crown Royal
10
Sazerac Rye
12
Buffalo Trace Bourbon
12
Woodford Reserve
13
Bowmore 12 year whisky
14
Glenlivet 12yr Single Malt
15
Michters small batch Bourbon
17
Laphroaig 10yr Single Malt
18
Mi Campo Reposado Tequila
12
OLIVE OIL
Due Sicilie X-Virgin Olive oil
28
Leonardo Marino X-Virgin Olive oil
(The Tin)
28
Moresca X-Virgin Olive oil (1ltr)
29
Cioccolato from Antica Dolceria, Bonajuto (Modicano, Sicily)
Bars
Flavours // lemon, tangerine, cardamom, nutmeg, ginger, salt, white pepper, brown sugar & 70% dark chocolate
9
UN PO DI TUTTO
Tomato Sauce (Sicily)
12
Fresh Pasta (short or long)
7
Patè di Peperoncino
12
Pesto di Pistacchio
19
Pesto Siciliano
15
Sourdough Crostini
4
Sicilian Organic Oregano
6
Olives (Sicily)
8
Salt & Roasted Almonds (Sicily)
6
Roasted Almonds (Sicily)
6
Confettura Extra di Fragole (Strawberry Jam)
12
Confettura Extra di Pesche (Strawberry Jam)
12
DOVA Tote Bag
A elegant & practical 100% cotton large white tote bag. Printed with the DOVA logo with CABBAGETOWN - Toronto below. Perfect for your grocery trips, park picnics, park toys & farmers market finds! #supportlocal
20
CHEESE
Burrata (Italy)
125 gr
13
Buffalo Mozarella DOP (Italy)
125 gr
11
Buffalo Roboila (Italy)
Soft texture & creamy with a bloomy rind. Pasturized Buffalo Milk. Artisinal. 300 gr
18
Robiola la Rocchetta
A pasturized tripple milk (cow, goat & sheep milk) cheese. A soft very creamy cheese that is made in Tuscany. 330 gr
15
Robiola La Tur
A mild three milk cheese (cow, sheep & goat milk). It has a rfesh milky, slightly sour taste. Made in the region of Langhe in Northern Italy. 100 gr
14
Castelmagno DOP (Italy)
A cows milk cheese that is stored on wooden shelves and periodically washed and rotated. This milk comes from cows that pasture grazed at an altitude of 1000 metres and only in the summer. Resulting in a mountain product with the label of "Di Alpeggio" (Alpine). A mature crumbly cheese with a soft rind. 100 gr
12
Bastardo del Grappa (Italy)
An artisinal cows milk cheese from Veneto. This cheese is made from the milk of the mornign and the evening mixed together. Light in colour, with small hol;es and a rough rind. An intense, but pleasant taste. 100 gr
13
Barbarosso Aged (Italy)
A classic artisanal Piedmont cheese that is tender in structure with aromatic notes of wine. Made with pasturized cows milk. 100 gr
11
Primo Sale with Pistachio (Sicily)
Primo Sale with Pistachio (Sicily) 100 gr
12
Puzzone di Moena (Italy)
An intense taste & strong aroma, full fat raw cows milk cheese. This cheese is ripened in caves with a high level of humidity, increasing the fermentation of the paste. It also carries the name, "Moena Stinker". 100 gr
12
Monte Cistella Aged (Italy)
Pale yellow, soft & supple on the palate. Delicate & sweet with hints of fresh milk. Pasturized. 100 gr
12
Toma Piemontese (Italy)
A pasturized cow milk cheese. The rind is elastic and smooth with a straw-yellow colour. This intense flavoured cheese comes from the region of Piedmont, Italy. 100 gr
9
Pecorino Aged (Sicily)
A firm sheep milk pecorino cheese. This is a semi-hard white cheese Fun fact - In ancient times this was recognized as one of the wolds best cheeses. 100 gr
11
Piacentinu Saffron Ennese DOP (Sicily)
A compact and intense sheeps milk cheese made with saffron, creeating a stunning yellow colour paste and rind, with the addition of black peppercorns. A unique cheese that is rare to find in Canada. 100 gr
12
Sourdough Crostini
Don't Forget the Crostini!! A bag of our sourdough in thin crostini slices, drizzled with a small amount of olive oil, salt & pepper
4
COFFEE
Marsali Espresso Beans
(1,000 g)
28
Marsali Decaf Espresso Beans
(250 g)
11